David Genk and Club President Chuck Gleichmann before Quick Tips: From Hook to Flame

President Gleichmann got his first official report from our new Social Director Amy Beth Krisanda on a wine tasting event at Total Wines in Daytona

Chef Mark Heffley and Chef David Genk led Quick Tips "From Hook to Flame"

Tim Miller fishes with sand fleas and freezes any dead ones to use again; but they will be good for only one trip;

Stuffed flounder is ready for the oven;

Bill May reported on the October 5th Club Annual Picnic and Swap & Shop being held at Herschel King Park

Michael Brandon won a $50 gift card to Captain's BBQ for winning August Fish of the Month that was all Snapper other than Red Snapper;

Ravi Puran won a $50 sponsor gift card for his Flounder that was Fish of the Month for July

Toni Mincin was the lucky winner of the $130.00 in the 50/50 drawing

David Genk and Mark Heffley prepare to stuff the flounder with a crab meat stuffing

Tim Miller talked about the Club Pier Tournament on September 14th and suggested anglers choose which category to focus on; Heaviest Fish or Most Species

Tim Miller said that a must have for pier fishing is a drop net to get the big ones up